dirt(y) inc | royal blue lentils
RUPANYUP | VICTORIA
Royal baby blue lentils grown in the small rural town of Rupanyup, Victoria by the Matthews Family.
“The baby blues might have a steely blue appearance at first glance but don’t be fooled by first impressions; once cooked these lentils will show their true colour and style, as they are in fact a French green or du puy style lentil – the aristocrat of the lentil world and highly sought after by chef’s in Australia.
These lentils don’t need soaking before cooking, but there’s more good news – they cook in just 12 - 15 minutes! (although this varies ever so slightly from harvest-to-harvest). The baby blues tend to hold their shape well in cooking and have a slight peppery flavour.
These lentils are great in summer salads, added to casseroles or soups.” - dirt(y)inc
750gm | $14