Market Menu 22.02.20
cos lettuce, young silverbeet, basil
In the middle
sweetcorn, heirloom eggplant, sweet red bullhorn capsicum, white zucchini
desiree potatoes, orange + purple carrots, sweet purple onions
avocados, bananas, white nectarines
grown in western australia, tropical north queensland + victoria
crunchy gala apples, italian prune plums, rainbow medley tomatoes, black russian heirloom tomatoes
laid locally by free as a bird chooks that eat vegetables, grains + pulses
country sourdough, spelt, multi seed & sesame ficelle, bagels
Disco for your salads
mixed australian olives (kalamata, black & green manzanillo, ligurian) almonds & hemp etc. (w pepita, sunflower, black & white sesame, nigella, seasalt)
Calico market bag
for your first order, everyday market shopping or vegetable and leaves storage
Fresh salted butter
Your saturday morning...
for those who prefer to ease into the weekend enjoying their high grade rituals all in one space. Pick-up your produce, catch a class at Paramount Recreation Club then stay for a bright bowl at the kiosk, a botanical juice or a morning wake up cup. Alone or with your favourite one/s.
"The wonderful thing about food is that you get three votes a day. Every one of them has the potential to change the world"